Cheese - Ewes Milk Cheese - Blue Cheese - Roquefort - Edinburgh Delicatessen : French Deli : Edinburgh Deli Scotland

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Roquefort

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The “King of blue cheeses”, Roquefort is made from rich ewe’s milk and matured for 3 to 10 months in damp cellars. Roquefort is strong and salty, rich and creamy and exceptionally complex. This is a seriously powerful cheese from a top producer, perfect with a fine sweet Jurancon wine.

£3.30 / 100g

Minimum weight 250g

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Price: £8.25

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Product Code: ROQY28

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